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Saturday Night Shepherd's Hut Delight's
Saturday Night is takeaway night at the Shepherd's Hut Kitchen.
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Treat yourself to a delicious Hut cooked two course meal.
Booking for our Saturday takeaways is required by 5pm on Friday.
Collection is at booked time slots 5.30-7pm on the Saturday night. Prices are per person.
Bookings are limited so call, email or text us early to avoid disappointment.
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We do our very best to cater for everyone so please get in touch if you have particular dietary requirements, allergies or food intolerances.
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Saturday 11th January
£18.50
Tuscan Chicken
Tender chicken breast in a creamy sun-dried tomato & parmesan sauce with fresh basil
Or
Roasted Aubergine & Red Peppers
Cooked in a creamy sun-dried tomato sauce
With
Broccoli Florets & Fresh Tagliatelle or Mashed Potato
Dessert
Apple & Vanilla Puff Pastry Tart with Clotted Cream
Saturday 25th January
£18.50
Hearty Winter Beef Stew & Dumplings
Slow cooked beef & vegetables in red wine with melting onions
Or
Roasted Root Vegetable Stew & Dumplings
Caramelised parsnips, carrots, swede & sweet potatoes in a red wine & tomato sauce
With
Creamy Mashed Potato & Tender Broccoli Florets
Dessert
Chocolate & Black Cherry Roulade with a Black Forest Compote
Saturday 8th February
£18.50
Brazilian Pork Stew With Corn Dumplings
Tender pork shoulder with tomato, sweet potato, peppers & black beans
Or
Brazilian Roasted Vegetable Feijoada
Sweet potatoes, peppers & red onion in a smoked paprika & black bean sauce with a corn dumpling
With
Collared Greens & Creamy Mash
Dessert
Raspberry Cheesecake
Saturday 22nd February
£18.50
Lamb Tagine
Lamb meatballs with Moroccan spices, apricots & chickpeas
Or
Chunky Vegetable Tagine
Butternut squash, peppers, red onion, courgette & cherry tomatoes with subtle Moroccan spices & chickpeas
With
Herby Cous Cous & Carrot Salad
Dessert
Rich Chocolate Tart Garnished with Strawberries & Cream
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